Cherry Tree - Organic Beef - Rib Eye - Steak - Grass Fed - Australian

Cherry Tree Beef - Australia's only pure grass fed Certified Organic Black Angus Beef Rib Eye Steak.

Cherry Tree Beef is now considered some of the finest Beef in the World, and the only Certified Organic Black Angus pure grass fed beef on the market. Velvet soft & nutrient dense.

Cherry is incredible unique it is like 'velvet' super soft, moist, clean crisp taste and nutrient dense (including Omega 3's).

Rib eye is considered the most premium cut for BBQ or Hot Grill. 

Each steak portion is expertly trimmed to ensure the finest beef eating experience.

Portion size: from 100g to 600g

• Cherry Tree Organics beef dual certified organic accredited under:
• Certified USDA Organic (USA)
• Southern Cross Certified Australia: No. 20119
  

• Cherry Tree Organics beef is the product of 30 years of farming using the highest grade Black Angus genetics on biodynamic organic high rainfall pasture. This means the highest level of nutrition and genetics, free of all chemicals, has been cycling through the farm for more than 30 years. 

• The beef is very soft, flavourful, and very moist when cooked. It is also very high in nutrient content, and most the key nutrients are stored in the natural fats in the beef. Like our Wild Salmon the fats include a higher proportion of Omega 3's that only comes with a rich pure grass fed diet. 

• The beef feeds on very lush organic pasture including high clover content, receiving more then 50 inches of rainfall a year.

• Cherry Tree Organic beef is from Cherry Tree Downs farmed by Shane and Ann Blundy in Gippsland, Victoria, Australia. The farming area is considered Australia's Premier Beef country.

• growsFresh is very proud to have worked exclusively with Shane and Ann Blundy at Cherry Tree Organics to export this beef from Australia for the first time.

• Key Features

• Storage: chilled approximately 4 degrees celcius
• Useful life: approximately 5 days from receiving if stored in proper conditions, above, and in its original vacuum packed bag.
• Chosen weight is for one piece of steak which will be individually packed
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