Healthybake - Organic Protein Sourdough - Bread - Australian

$76.76
Type: Fresh

Protein Organic Sourdough, made with all organic ingredients and includes Linseed, Pumpkin & Sunflower Seeds, Sea Salt, and high protein mix of Amaranth & Ivory Teff Flour.

A Protien bread with a low GI bread overflowing with nutritious protein rich seeds and wholegrain flour. including Amaranth & Teff flour. Seeds are an important part of a healthy diet and help you reach your recommended intake of protein a day.  Seeds are also very beneficial as they provide key essential nutrients like dietary fibre, vitamins and healthy fats.

Healthybake is an Australian family owned Company that produces a range of organic healthy breads, both wheat alternative and gluten free that are suitable for people with wheat allergies, diabetes or people wishing to eat healthy and experience different foods.

Fresh Produce                                  Healthybake
  • Loaf size: 600g
  • Key Features:
✔ Australian family owned
✔ Yeast Free
✔ Dairy Free
✔ Certified Organic Flour
✔ Egg Free
✔ Vegan
  • Fresh - store in cool, dry conditions away from sunlight
  • Can be stored up to 6 months in freezer

Ingredients

Organic Wholemeal Oat Flour, Filtered Water, Organic Oatbran, Organic Amaranth Flour (5%), Ivory Teff Flour (5%), Olive Oil, Organic Soya Flour, Sunflower Seeds, Pumpkin Seeds, Linseeds, Sea Salts, Sourdough Culture (Contains Acidophilus & Bifidus)

Nutrition Information

Servings Per Package:6

Servings Size:83.0g

AVE. QUANTITY PER SERVE % DAILY INTAKE PER SERVE* AVE. QUANTITY PER 100G
Energy 852kJ 10% 1,030kJ
Protein 13.1g 26% 15.7g
Fat 8.3g 11% 10g
- saturated 1.0g 4% 1.2g
Carbohydrate 28.2g 9% 33.9g
- sugars 1.1g 1% 1.3g
Dietary Fibre total 8.2g 27% 9.7g
Sodium 149mg 6% 180mg
*Percentage daily intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.