Great Southern Lamb - Sausages - Honey Mint Rosemary - Small size - 500g


LambChilled                                                            Great Southern

  • Great Southern lamb is MSA Graded
  • When preparing to cook we suggest taking out of the fridge a few minutes before putting in the pan or BBQ grilling plate.
  • Preheat the pan or BBQ to medium heat and turn every few minutes until cooked through or golden brown on the outside. 
  • Some people like to 'prick' their sausages and this will cause the natural juices and fats to escape and be lost, we can suggest cooking low and slow to keep the sausage skins 'un-pricked' for a juicer sausage.
  • Key Features
✔ Free Range
✔ Sustainable
✔ Grass Fed
✔ No Antibiotics
✔ No Hormones (HGP's)
✔ Farm Assured
✔ 3rd Party Audited
✔ No GMO's
✔ Gluten Free

True Aussie Lamb