Organic Lemongrass - Australian

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Fresh Seasonal Certified Organic Lemongrass. - very fragrant.

Portion size: various whole stalk sizes available.

To use lemongrass in marinades, stir-fries, salads, spice rubs, and curry pastes, trim the top and base of the stalks—you want to use only the bottom 4 inches or so. Then peel off any dry or tough outer layers before finely chopping or mincing.

 

  


Farmers: Labertouche Organic Farms,  100 Alcorn Rd, Labertouche VIC 3816, Australia

Australian Certified Organic. Certificate No.: 3062A

Storage recommendation: As our organic fruit and vegetables are natural and not treated with any preserving agent, we recommend that that they are kept in the fridge or cool temperatures with light sprinkle of water in reusable plastic container, or glass container.