Organic Macadamia Nuts - Dry Roasted and Salted - Australian


Organic Dry Roasted and Salted macadamia nuts - 200 gram packs - Australia


Macadamia nuts are native to Australia and these are the highest grade - biodynamic organic. Full of good fats and high nutrients content.

Farmers: The Bobbert Family - Wodonga Park. Mt. Binga QLD 4306

Wodonga Park Fruit & Nuts are healthier and taste better than the average. They’re biodynamically grown, with no chemical contamination at any stage, from the soil right through to processing, farming practices incorporate natural fertilisers, bio-dynamic preparations and natural remedies to enhance product quality, nutrition & taste.

"Wodonga Park" is situated in the cool sub-tropical climate of the Blackbutt Ranges in South-East Queensland. The red volcanic soil is rich and fertile. The environment is ideal for growing the macadamias, avocados, lemons and vegetables that we have established. "Wodonga Park" was acquired in the late 1980's and since that time everything has been done nature's way. The current management team have more than 30 years of experience in bio-dynamic farming between them.

Wodonga Park believe "You are what you eat" to be true. The same goes for plants: to be nutritious the right balance of natural fertilisers is used and our skilled team apply biodynamic preparations and natural remedies to enhance the quality of the product. Biodiversity within the farming environment limits the damage of insect attack - which are also controlled with natural preparations and the release of predators such as lady beetles and wasps. Synthetic herbicides and fertilisers are not used - instead nature is emulated and by mowing, the grass is recycled and returned to the soil. Fertility is further increased by adding rock-dust and other natural fertilisers such as compost, fish, and kelp emulsion. Nature cannot be perfected upon.

Farmers: Wodonga Park


Australian Certified Organic: Biodynamic Certified 458BD