Organic Mung Dahl - Australian

Size: 500g

High grade premium organic Mung Dahl ready for soups, lentils, or curries.

Portion size: 500g.


Also known as moong dal, moong bean, green gram or mung Sanskrit.
Use as lentils, great for soups and curries.  Ideal for vegetarian or vegan dishes.

Farmer/Miller: Four Leaf Milling is a family owned certified organic grain processing establishment situated at Tarlee in the mid north of South Australia.

Only Australian grown certified organic or bio dynamic grains are used.

Four Leaf Milling stone milling methods, coupled with stringent certification and inspection requirements guarantee products of the highest quality are produced.

Packed into Brown paper bags by from Bulk packs.

Nutritional Information

Average Quantity per 100g
Energy:                   1305kj
Protein:                   30.0g
Fat: -total                    1.5g
-saturated                 <1.0g
-total                           45.8g
-sugars                         4.0g
Dietary Fibre:         15.3g
Sodium:                 15.0mg

Typical analysis, to be used as a guide only


Australian Certified Organic: Certificate No. 540P