Cherry Tree - Organic Beef - Blade Steak - Grass Fed - Australian

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Fresh Blade steak is a versatile and economical beef cut. This blade steak is biodynamic organic and pure grass fed from high rainfall pastures around Gippsland in South East Australia.

Cook using Sous Vide, Braise, or low and slow on the grill. or dice and slice and use for curry, or stir fry. Cut out the connective tissue which generally runs down the middle.

Organic Beef     Chilled           

          

  • Cherry Tree Organics beef dual certified organic accredited under:
    • Certified USDA Organic (USA)
    • Southern Cross Certified Australia
      • Blade is connected to the shoulder blade of the animal. It is a very flavourful cut that is versatile enough to be cooked whole as a roast, cooked on the barbecue or in a pan, thinly sliced for a stir-fry or diced for slow cooking in a braise or casserole.
      • Key Features
      ✔ Free Range
      ✔ Sustainable
      ✔ Grass Fed
      ✔ No Antibiotics
      ✔ No Hormones (HGP's)
      ✔ Farm Assured
      ✔ 3rd Party Audited
      ✔ No GMO's
      ✔ Premium trimmed

      True Aussie Beef  Halal