growsFresh - Beef - Rib Eye On The Bone - Steak - Grass Fed - Australian


Australia's premium pure grass fed Black Angus Beef. Our Rib Eye on the Bone - is pure grass fed clean tasting with high grade marbling.

Cut fresh for your Order & premium trimmed to ensure the highest grade eating experience.

Of course the question will be who will get the bone...?

Beef   Chilled         

Made using the highest grade pure grass fed British breed beef (Including Black Angus) from Australia's finest farmers in high rainfall areas. Now sourcing from the highest grade beef from Gippsland Region Victoria, King Island, & Margaret River WA.

Australia is producing some of the worlds finest pure grass fed beef, we are now able to work with those who are focusing on sustainable, non-GMO, no hormones, and no antibiotics farming methods.

Just enough for two people... either slow roast in the oven or sear on a high heat on the BBQ and then turn down the temperature and grill low and slow..

The Rib Eye on the Bone is also known as OP Rib, and Cowboy Rib Eye.     

  • Key Features
✔ Free Range
✔ Sustainable
✔ Grass Fed
✔ No Antibiotics
✔ No Hormones (HGP's)
✔ No GMO's
✔ Premium trimmed
    • Freshly vacuum packed with chilled fridge shelf life - 5 days
    • Chosen weight is for one piece of steak which will be individually packed

    True Aussie Beef