Ceres organics

Organic Spaghetti - Italian Durum Wheat - Australian

$79.98
$79.98

A lighter, more nutritious take on classic Italian spaghetti

This beautiful semi‑wholewheat durum spaghetti is dried slowly to preserve its natural flavour, aroma, and nutritional integrity. Made using traditional Italian methods, it retains some of the valuable bran closest to the heart of the wheat grain — giving you almost double the fibre of standard white pasta while keeping the same delicate taste and quick cook time.

A favourite for gourmet chefs, busy home cooks, and families who want a healthier everyday pasta without compromising texture.


Why You’ll Love It

  • Semi‑wholewheat goodness — retains part of the wheat bran for added nutrition
  • Almost 2× the fibre of traditional white pasta
  • Quick cooking with a classic al dente bite
  • Delicate, clean flavour that pairs with any sauce
  • Slow‑dried to protect taste and nutrients
  • Certified organic (BioGro)
  • Made in Italy using traditional methods

Perfect For

  • Everyday pasta dishes
  • Tomato‑based sauces
  • Creamy sauces
  • Aglio e olio
  • Kids’ meals
  • Meal prep

Product Details

  • Weight: 400g (also available in cartons of 12 × 400g)
  • Origin: Italy
  • Certification: BioGro
  • Brand: Ceres
  • Category: Organic Pasta

Ingredients

100% Organic Durum Wheat (Semi‑Wholewheat)


Cooking Instructions

  1. Bring a large pot of salted water to a boil
  2. Add pasta and cook for 8–10 minutes or until al dente
  3. Drain and serve with your favourite sauce

Storage

Store in a cool, dry place away from direct sunlight.