growsFresh - Beef - Tenderloin (Eye Fillet) Steak - Grass Fed - Australian

$83.87
Australia's finest Black Angus Beef Tenderloin Steak - Pure Grass Fed - the most tender of all premium beef steak cuts, super soft with a clean crisp pure grass fed beef taste.

Only Australia's highest grade beef is used ( YG/YP - the youngest most tender grade)

Tenderloin steak needs to be trimmed, including careful removal of 'silver skin' across the top which otherwise may otherwise diminish your eating experience.
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                          Beef   Chilled         

Made using the highest grade pure grass fed British-breed beef (Including Black Angus) from Australia's finest farmers in high rainfall areas. Now sourcing from the highest grade beef from Gippsland Region Victoria, King Island, & Margaret River WA.

Australia is producing some of the worlds finest pure grass-fed beef, we are now able to work with those who are focusing on sustainable, non-GMO, no hormones, and no antibiotics farming methods.
  • The tenderloin is considered to be the most premium cut of beef available, it is always super moist and tender - as the name suggests 'tenderloin'.
  • Key Features:
✔ Free Range
✔ Sustainable
✔ Grass-Fed
✔ No Antibiotics
✔ No Hormones (HGP's)
✔ No GMO's
✔ Premium trimmed
  • Freshly vacuum packed with chilled fridge shelf life - 5 days
  • Chosen weight is for one piece of steak which will be individually packed

     Halal  True Aussie Beef