Biodynamic Organic Flour - 1kg


Fresh Produce         Demeter Bio-dynamic       NASAA

The highest quality hard wheats are preferred by artisan bakers to produce loaves with good elasticity that hold a consistent shape. Wheat flours have long been the flour most commonly used in bread baking. Bakers continually remark on the quality of Bio-Dynamic produce for it's taste, flavour and integrity that sets it apart from conventional produce.

Bio-Dynamics is an enhanced organic farming method using soil and plant enlivening natural preparations, producing clean food free of all chemicals inputs and GMO's. 

The Australian Demeter Bio-dynamic farming method has being adopted all over the world as the number one Bio-dynamic farming method.

Bio-dynamic farming confirms to us the benefits of naturally grown food without the use of chemicals and synthetic stimulants producing vibrant healthy soils and in turn healthy plants, animals and healthy humans. This type of farming leaves the soil rich in humus and bursting with life. For the consumer that means wholesome nutritious food full of flavor!