growsFresh - Beef - Rib Eye On The Bone - Roast - Grass Fed - Australian

Weight (g)

$586.97

Quantity

Australia's finest Beef Rib Eye On The Bone Roast - it doesn't come much better. The Rib Eye is generous in its marbling, even for grass fed beef, and makes for a delicious moist and tender roast.

Made using the highest grade pure grass fed British-breed beef (Including Black Angus) from Australia's finest farmers in high rainfall areas. Now sourcing from the highest grade beef from Gippsland Region Victoria, King Island, & Margaret River WA.

Australia is producing some of the worlds finest pure grass-fed beef, we are now able to work with those who are focusing on sustainable, non-GMO, no hormones, and no antibiotics farming methods.

Rib Eye is cut from the upper rib cage area of the animal. It is a premium cut, tender, full of flavour coming from its high marbling. It is one of the most popular meat cuts.
Key Features:

✔ Free Range

✔ Sustainable

✔ Grass-Fed

✔ No Antibiotics

✔ No Hormones (HGP's)

✔ No GMO's